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Pumpkin Spice Blossoms  1 Spice Cake Mix 18.25 oz  14 oz can Libby’s Pumkin  ½ Cup sanding sugar  1 bag Hershey’s Pumpkin Spice Kisses  1. Preheat oven to 350. Beat the cake mix and pumpkin until well combined. With a cookie scoop, scoop dough and roll top half in sanding sugar (dough is sticky) then place onto a parchment or silpat lined baking sheet. Bake for 11-13 min. Quickly transfer to a cooling rack, place kiss in cookie, & place in fridge to cool and keep the kiss from melting.

Giving "Kisses" For Fall

Pumpkin Spice Blossoms 1 Spice Cake Mix 18.25 oz 14 oz can Libby’s Pumkin ½ Cup sanding sugar 1 bag Hershey’s Pumpkin Spice Kisses 1. Preheat oven to 350. Beat the cake mix and pumpkin until well combined. With a cookie scoop, scoop dough and roll top half in sanding sugar (dough is sticky) then place onto a parchment or silpat lined baking sheet. Bake for 11-13 min. Quickly transfer to a cooling rack, place kiss in cookie, & place in fridge to cool and keep the kiss from melting.

Triple Chocolate Mousse Cake. Espresso powder+triple chocolate+eggs+cream+butter=happy....except for the middle layer the chocolate melted in the double boiler by itself. I have always ended up with a dry glob when not adding shortening.

Triple Chocolate Mousse Cake

Triple Chocolate Mousse Cake. Espresso powder+triple chocolate+eggs+cream+butter=happy....except for the middle layer the chocolate melted in the double boiler by itself. I have always ended up with a dry glob when not adding shortening.

Enjoy these baked cheesecake squares made using white chocolate – a wonderful dessert with citrusy twist.

White Chocolate-Key Lime Cheesecake Squares

Enjoy these baked cheesecake squares made using white chocolate – a wonderful dessert with citrusy twist.

sweet + salty Pretzel Butterscotch Chocolate Chip Cookies

Butterscotch Pretzel Chocolate Chip Cookies

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