Artichoke and Goat Cheese Strata | CookingLIght.com

Healthy Artichoke Recipes

Artichoke and Goat Cheese Strata - 100 Vegetarian Meals - Cooking Light Mobile

Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes : Recipes : Cooking Channel

Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes

Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes : Bobby Flay : Recipes : Cooking Channel

Artichoke and Goat Cheese Strata

Sicilian Baked Eggs with Artichokes, Burrata, Spinach, and Spicy Tomato Sauce

Jenny Steffens Hobick: White Cheddar & Chive Egg Strata Recipe

Jenny Steffens Hobick: White Cheddar & Chive Egg Strata Recipe: 10 eggs 2 cups of milk 1 tablespoon of sea salt tablespoon of pepper 6 pieces of bread, crusts off 2 cups of white cheddar cheese 3 tablespoons of chives

A strata is great for breakfast or brunch because it can be made ahead. Instead of bulk sausage, you can use Italian sausage links and remove the meat from the casing.

Sausage and Swiss Chard Strata

Sausage and Swiss Chard Strata. A strata is great for breakfast or brunch because it can be made ahead. Instead of bulk sausage, you can use Italian sausage links and remove the meat from the casing.

OVERNIGHT EGG AND CHEESE STRATA Ingredients:  Butter, for greasing the baking dish  4 thick slices hearty whole-wheat/wholemeal or multigrain artisan bread (about 4 1/2 oz/130 g)  2 large eggs, lightly beaten  1 cup whole milk  8 oz grated Fontina cheese (about 1 cup)  Sea salt  Freshly ground black pepper  6 to 8 asparagus stalks  4 thin slices mortadella or prosciutto  1 tbsp finely snipped chives

Thanks Leite's Culinaria, for posting my recipe for Overnight Egg and Cheese Strata on your site this week! Asparagus {and egg + bread + cheese} lovers, this one is for you ~

Creamy Egg Strata - Filling Breakfast Casserole Recipes - Southern Living

Filling Breakfast Casseroles

Recipe: Creamy Egg Strata Made with Swiss and Parmesan cheese atop a base of french bread cubes, this creamy egg dish is worth waking for.

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