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#Fresh Spring Garden Salad 1 kg # tomatoes  3 cloves # garlic  2 pinches dried #mint  2 pinches #salt  2 pinches# pepper  Juice of 2 #lemons  500gr #cucumber  #Olive oil

#Fresh Spring Garden Salad 1 kg # tomatoes 3 cloves # garlic 2 pinches dried #mint 2 pinches #salt 2 pinches# pepper Juice of 2 #lemons 500gr #cucumber #Olive oil

#Shakshoukeh  #Tomatoes, peeled, 4 Big size# green peppers, seeded and chopped  1/2 teaspoon Ground# coriander

#Shakshoukeh #Tomatoes, peeled, 4 Big size# green peppers, seeded and chopped 1/2 teaspoon Ground# coriander

Fasoolya – Green Bean Stew with Lamb and Tomato Broth (In a Crockpot!)

LAMB AND GREEN BEAN STEW-CROCKPOT STYLE Fasoolya is a Middle Eastern stew of braised lamb, garlic and onions in a tomato broth served over rice. See how easy it is to make this one pot meal in your meal planning line-up!

The kleicha chronicles continue.  Following date kleicha  and coconut kleicha , (and Traditional Iraqi Date Kleicha ) we now also have th...

The kleicha chronicles continue. Following date kleicha and coconut kleicha , (and Traditional Iraqi Date Kleicha ) we now also have th...

Middle Eastern Salad | Hadia's Lebanese Cuisine Made with juicy tomatoes, crisp cucumbers, sliced onions, roughly chopped romaine lettuce, and red cabbage – dressed with olive oil, sumac, and a splash of lemon juice – great with grilled meat.

Middle Eastern Salad | Hadia's Lebanese Cuisine Made with juicy tomatoes, crisp cucumbers, sliced onions, roughly chopped romaine lettuce, and red cabbage – dressed with olive oil, sumac, and a splash of lemon juice – great with grilled meat.

Wooden maamoul mould.It is used especially for traditional cookie.It %100 organic and handmade(4 pieces,4 Style) http://etsy.me/1jvh6zR

Wooden maamoul mould.It is used especially for traditional cookie.It %100 organic and handmade(4 pieces,4 Style) http://etsy.me/1jvh6zR

#Endive and Orange Salad 1 tablespoons #balsamic vinegar  4 tablespoons# olive oil  1 teaspoon #Dijon mustard  2 #endives, sliced into bite-sized   #2 oranges, segmented  1 large handful# parsley  3 tablespoons #walnuts,

#Endive and Orange Salad 1 tablespoons #balsamic vinegar 4 tablespoons# olive oil 1 teaspoon #Dijon mustard 2 #endives, sliced into bite-sized #2 oranges, segmented 1 large handful# parsley 3 tablespoons #walnuts,

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