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Homemade Swiss roll and soaks up the sherry and adds a special decorative touch to this party-time mega-trifle

Mary Berry’s tipsy trifle

1960's coloured sword cocktail sticks.  We had them in 'the bar' for the maraschino cherries.

Sword Cocktail Sticks, these would often be the brightest things on the table at birthday parties, oh the pleasure of a beige buffet!

Piña Colada, the national drink of Puerto Rico since 1978 and enjoyed on beaches and sunbeds around the world. A complimentary blend of rum, coconut and pineapple combine beautifully. Served in a Poco Grande glass (also known as a hurricane glass) and garnished with fresh pineapple and a cocktail cherry, this drink really is a summer classic.

Piña Colada Cocktail Recipe

Piña Colada, the national drink of Puerto Rico since 1978 and enjoyed on beaches and sunbeds around the world. A complimentary blend of rum, coconut and pineapple combine beautifully. Served in a Poco Grande glass (also known as a hurricane glass) and gar

Apple Cinnamon Bread | http://marshasbakingaddiction.com /marshasbakeblog/

Apple Cinnamon Bread

Apple Cinnamon Bread - Incredible moist and delicious cinnamon-spiced bread studded with juicy apple chunks.

Bakewell Tart - this is the closest I have found to the amazing dessert from the tea place

Today's recipe is for a classic British tart that can be served either at tea time or for dessert. The classic Bakewell Tart has a ri.

A one-pan dish that you'll make time and time again. Just pile chicken, cherry tomatoes, garlic, basil and olive oil into a baking dish... delicious!

One-pan baked chicken with chorizo and tomatoes

A one-pan dish that you'll make time and time again. Just pile chicken, cherry tomatoes, garlic, basil and olive oil into a baking dish... delicious!

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