This family friendly soup is perfect to warm up to on a chilly autumn night. It's made with mini turkey meatballs, tomatoes, zucchini, carrots, spinach and my secret ingredient for the best tasting soup – a parmesan cheese rind.
Million Dollar Pasta Bake [make this with the sour cream and provolone layer in the middle, like the million dollar mac and cheese recipe. add more beef, use less pasta, add some zucchini instead, add pork or sausage]
NYT Cooking: Summer pasta A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market. Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
Simple Lemon Pasta with Parmesan and Pea Shoots - This easy weeknight recipe is sure to be a hit! Fresh spring pea shoots, spaghetti noodles, and a simple lemon sauce with pepper and parmesan cheese pack this pasta recipe with a ton of flavor. Ready in 30