Rosemary Maple Mustard Pork Roast - I didn't make any changes to the original recipe and it was fantastic. It has a nice sweet taste and the rosemary is quite strong. I loved it but I love anything with rosemary in it. My kids did not like it as much.
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin: 1 t ground sage t salt t pepper 1 clove garlic, crushed c water 2 # pork tenderloin c brown sugar 1 T cornstarch c balsamic vinegar c water 2 T soy sauce
Easy Glazed Brown Sugar and Dijon Pork Loin - with only 4 ingredients, it's barely a recipe at all but produces a succulent, juicy, deliciously sweet & savory glazed, perfectly roasted dijon pork center loin.
Mustard Balsamic Pork Chops with Rosemary - 5 minute prep time! These pork chops couldn't get any easier, they're so delicious and tender, they simply melt in your mouth! I don't like Rosemary so instead used oregano.