Chewy Chocolate Puffed Wheat Squares When is the last time that you had a decadent, chewy puffed wheat square? Chewy Chocolate Puffed Wheat Squares These CHEWY, CHOCOLATE PUFFED WHEAT SQUARES are seriously one of those desserts that reminds
This chocolate cake is so moist it doesn't even need frosting! Just sprinkle on a little confectioner's sugar. Substitute all-purpose with whole wheat flour, sugar with Splenda, and vegetable oil with applesauce for a healthier and fiber-packed dessert.
Zucchini Oat Chocolate Chip Cookies - these are the best use for that summer zucchini!- update- I made them and they taste like Zucchini Bread cookies only better because there's chocolate in them and they're more (not a lot) crunchy! YUM-O!
Puffed Wheat Cake from my Mom. When the mixture comes to a full boil, I let it boil (while stirring) for exactly one and a half minutes.any longer the cake will be too hard to enjoy when it sets. I use 6 cups of puffed wheat.