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French Onion Bread. SO GOOD!

French Onion Cheese Bread is ooey, gooey and totally amazing. if I didn't eat cheese I would totally make these. I love French Onion Soup, and onions.

Cheesy French onion soup bread with STAR Olive Oil - This is SO good!  Recipe at shakentogetherlife.com

Cheesy French onion soup bread with STAR Olive Oil ~ 1 loaf of soft bread ~ 1 packet onion soup mix, divided ~ 4 tablespoons butter ~ 8 slices provolone cheese ~ 3 small yellow onions, sliced into thin rings ~ olive oil

French Onion Tartlets -- crispy, buttery, flaky phyllo shells filled with a creamy caramelized onion filling. The best new Thanksgiving or holiday party appetizer! girlversusdough.com @girlversusdough

French Onion Tartlets

French Onion Tartlets -- crispy, buttery, flaky phyllo shells filled with a creamy caramelized onion filling. The best new Thanksgiving or holiday party appetizer!

Closet Cooking: French Onion Soup Dip..

French Onion Soup Dip

French Onion Soup Dip Recipe ~ A creamy dip with sweet caramelized onions. jason would love this.

French Onion Soup Grilled Cheese...seriously THE BEST grilled cheese you WILL EVER EAT.

We really enjoyed this French Onion Soup Grilled Cheese sandwich. I made one each for my husband and me last week on a sandwich and soup night. The more onions the better, and definitely use gruyere cheese.

foodie fridays: french onion soup wonton bites

foodie fridays: french onion soup wonton bites

Cheese Puffs (Gougeres) – best and easiest recipe for puffy, light and airy French cheese puffs. Loaded with mozzarella and parmesan cheese, so good | rasamalaysia.com

Cheese Puffs (Gougeres) – best and easiest recipe for puffy, light and airy French cheese puffs. Loaded with mozzarella and parmesan.

French Onion Pastry Puff Bites | Flickr - Photo Sharing!

French Onion Pastry Puff Bites (puff pastry is on my list of things I don't buy, but these are so wonderful and adorable looking, I'm pinning it anyway!

Simple and classic.

Caprese Tarts I have always been a fan a good caprese salad. When I was thinking about recipes for the tart issue in the spring issue of SPM I was thinking why not a caprese tart? I tried it out and it was really good. All you need is some puff pastry, go

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