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Apple Crostata with Cheddar Crust Recipe

Apple Crostata with Cheddar Crust This rustic free-form take on apple pie gets a savory tang from the addition of sharp cheddar cheese to the crust. After the crostata comes out of the oven, brush melted apricot jam over the filling to make it glisten.

Apple Pie Sundaes with Cheddar Crust Shards | Using a slightly tart apple, like a Granny Smith or Pink Lady, is key to this frozen-yogurt sundae; sautéing brings out the fruit's sweetness. The crispy, salty cheddar crisps that accompany the sundaes are as good with cocktails as they are with desserts.

Apple Pie

Apple Pie Sundaes with Cheddar Crust Shards -- Using a slightly tart apple, like a Granny Smith or Pink Lady, is key to this frozen-yogurt sundae; sautéing brings out the fruit's sweetness

Baking this now!  via #MarthaStewart Cheddar cheese is a popular complement to apples. Cutting steam vents in the top crust allows excess moisture to escape and lets you see the juices bubbling.

Cheddar-Crusted Apple Pie

Cheddar-Crusted Apple Pie: Cheddar cheese is a popular complement to apples. Here, the cheese is part of the flaky crust, which surrounds pleasingly tart Granny Smith apple wedges. Sounds very yummi

New England Apple Cheddar Galette Recipe | Simply Recipes

New England Apple Cheddar Galette ~ Rustic apple tart, New England style with cheddar cheese!

Apple Galettes with Salted Caramel

Country Apple Galette

Cheddar and Sage Biscuits Everyday Food, December 2009

Cheddar and Sage Biscuits

See the "Cheddar and Sage Biscuits" in our Easy Thanksgiving Bread, Biscuit, and Muffin Recipes gallery

As a change from the great American pie, offer this glorious apple tart. Sun-dried figs and apricots accompany the apples, nestled in a buttery custard. Hidden bits of crunchy almond praline form nuggets of sweetness as they are baked. Top each serving with vanilla ice cream and an extra-large praline piece tilted jauntily askew, and everyone will give thanks.

Apple Praline Tart

This dessert is all dressed up for Thanksgiving, with tart apples, dried apricots, and figs spiked with cognac atop a rich custard base. Serve the apple tart a la mode with vanilla ice cream, garnished with shards of crunchy almond praline.

This mouthwatering recipe from audience member Marjorie Johnson took home the blue ribbon at our first pie contest.

English Toffee Pecan Pie

Brandied Pecan Pie - Martha Stewart This pie uses the crust from our Brown-Sugar Buttermilk Pie recipe. If you want to make both pies, prepare a double batch of dough, dividing it into 2 disks before chilling overnight or freezing up to 3 months.

Apple-Pear Pie with Walnut Crust

Apple-Pear Pie with Walnut Crust

Apple Pear Walnut Crust Pie~~~Finely chopped walnuts replace some of the flour in the crust of this apple-pear pie. Extra-wide strips of pastry give the traditional lattice top a modern twist.

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