Parmesan meatloaf- Tastes like a giant meatball! **It did taste like a giant meatball. My whole family liked this. We had extra spaghetti sauce that we put on it, though. The recipe says it takes about an hour, but ours took 80 minutes.
Zucchini Pesto 3 medium zucchini 2 cups fresh basil leaves cup toasted pine nuts 1 small avocado 2 cloves garlic 1 lemon (juice + zest) Sea salt to taste 1 can oz) chickpeas Sun-dried tomatoes to garnish