Homemade Hot Fudge Sauce Recipe — Smooth and velvety, this sauce is the perfect topping for ice cream. You can use it immediately, or even just store in the refrigerator until you are ready to use it (just heat it in the microwave before serving)!
Keep Away Mosquitoes With This Non-Toxic DIY Mason Jar
30 second mayonnaise 1 whole egg (use pasteurized for safety) at room temperature 1 cup mild oil, like safflower, canola, or pure olive oil 1 mason jar or other jar that is just wide enough to fit your immersion blender (I used a Kerr Wide Mouth Pint Jar)
Here's How To Make Delicious Mayonnaise In Under A Minute: also more animal-friendly than store bought! (If you don't already know why, it involves cute and fluffy yellow male chicks, a chute and a spinning blade.