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My epic journey to make kale tasty continues with this sesame kale sushi! Recently I posted this recipe for Sesame Kale and what made it so great was that marinating the kale for a few hours really.

Recipe: Breakfast Pizza Summary: When asked what I would change about this when I make it again, I drew a blank. I actually like it that much the way it is. Ingredients 1/2 teaspoon dry active yeast (or Pillsbury refridgerated pizza dough) 2 cups plus 2 tablespoons bread flour, plus more for dusting Kosher salt …

Breakfast Pizza

Breakfast Pizza by Smitten Kitchen. We used the second crust to make a cheese pizza with olive oil.

Stuffed Peppers w/ Lemon Quinoa, Asparagus, Cherry Tomatoes & Goat Cheese

peppers stuffed with lemon quinoa, asparagus, cherry tomatoes & a hidden goat cheese surprise!

Mushroom, Asparagus & Spinach Risotto (Vegan, Gluten Free, Soy Free, Low Fat, Refined Sugar Free)

Mushroom, Asparagus & Spinach Risotto (Vegan, Gluten Free, Soy Free) - use that giant fancy Costco mushroom!

The Foodie Couple: Chicken Tamale Pie

With only 5 days until our much looked forward to yearly vacation to Mexico it's not surprising that I just start to crave Mexican flavors.

School Lunch Ideas and Strategies

School Lunch Ideas and Strategies

World's Best Salmon Patties! Paleo because of the breadcumbs - use substitute. Also, substitute aminos for worcestershire.

World's Best Salmon Patties -

World's Best Salmon Patties! Paleo because of the breadcumbs - use substitute. Also, substitute aminos for worcestershire. Use gf breadcrumbs

Asian Quinoa Meatballs - Healthy, nutritious and packed with so much flavor. Perfect as an appetizer or a light dinner!

Asian Quinoa Meatballs

Asian Quinoa Meatballs - Healthy, nutritious and packed with so much flavor. Perfect as an appetizer or a light dinner! ***use Tamari not soy sauce

Geschmorter Weißkohl mit Tofu - [ESSEN UND TRINKEN]

Geschmorter Weißkohl mit Tofu - [ESSEN UND TRINKEN]

Includes: why vegetarians eat tofu, storing tofu, popular ways to cook tofu, and tofu transforms your old recipes.

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