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Lemon Cream Pie with Fresh Raspberries - Lauren's Latest

Lemon Cream Pie with Fresh Raspberries at laurenslatest.com
Clock
25 minutes
Ingredients
Vegetarian
∙ Serves 1
Produce
  • 2 tbsp Lemon, fresh zest
  • 2 cups Raspberries, fresh
Refrigerated
  • 3 Egg yolks
Condiments
  • 1/2 cup Lemon juice, fresh
Baking & spices
  • 3 tbsp Powdered sugar
  • 1 tsp Vanilla
Bread & baked goods
  • 1 9-inch unbaked pie shell
Dairy
  • 1 can Condensed milk, sweetened
  • 1 cup Heavy cream

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