Ingredients:2 cans refrigerated pizza crust,garlic salt,Italian Seasoning, 1 c sliced and chopped pepperoni, 1 c shredded cheese, 1/2 c Parmesan Cheese,Ragu® Sweet Tomato Basil Pasta Sauce for dipping. Instructions: oven to 425,roll out pizza crust, Season with garlic salt and Italian seasoning.Top with cheese and meat. Start with a short end, roll crust into a tight log,Slice into sections, Place on lightly greased pan and bake for 10-12 mins.
Cranberry Pecan Brie Crostinis with Maple Sugar Glaze
This is one of my favorites. I often add dried apricots and apricot jam together with some amaretto and heat for a bit before placing it on top of the dough, then toasted almonds and then the brie. Wrap up and bake! Nan