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Sauteed Scallops with Wilted Swiss Chard & Shallot Dressing

Sauteed Scallops with Wilted Swiss Chard & Shallot Dressing

Swiss Chard and Leek Gratin , Judith's comment: we also prepare this recipe with potatoes added, Par cook them before adding ~also- sometimes use baby spinach (at least 2 bags) instead of the chard.~it's delicious! may prepare day before so it's wonderful for holidays. bring to room temp before final baking and all the time consuming prep is out of the way for a big dinner party.

Swiss Chard and Leek Gratin

Swiss Chard and Leek Gratin. This gratin combines blanched chard and sautéed leeks, cooked until just tender in a creamy two-cheese sauce made with both Gruyère and Parmigiano-Reggiano.

Swiss Chard and Spinach Ravioli Nudi in Simple Tomato Sauce from 'The Glorious Vegetables of Italy'

Swiss Chard and Spinach Ravioli Nudi in Simple Tomato Sauce from 'The Glorious Vegetables of Italy'

Swiss Chard and Spinach Ravioli Nudi in Simple Tomato Sauce from 'the Glorious Vegetables of Italy' by Serious Eats

White Lasagna with Swiss Chard, Leeks, and Gruyère Recipe on Food52 recipe on Food52

White Lasagna with Swiss Chard, Leeks, and Gruyère

Pin for Later: 11 Totally Unexpected Thanksgiving Mains White Lasagna With Swiss Chard, Leeks, and Gruyère Get the recipe: white lasagna with swiss chard, leeks, and gruyère

Power Brown Lentil Salad with Pomegrantes and Swiss chard. Easy super-food Mediterranean salad; covered in a zesty ginger-mint dressing. Who knew good-for-you can be so delicious?!!!

Brown lentil, Swiss Chard and Pomegranate Salad with Ginger-Mint Vinaigrette

Power Brown Lentil Salad Recipe with Pomegranates and Swiss chard. Easy superfood Mediterranean salad covered in a zesty ginger-mint dressing.

What to do with chard, different ways to prepare it plus this galette recipe.

What to Do with an Overload of Chard

The vegetables outnumber the pasta in this cheesy spring vegetable rigatoni bake, filled with asparagus, Swiss chard, and peas.

Spring Vegetable Rigatoni Bake

The vegetables outnumber the pasta in this cheesy spring vegetable rigatoni bake, filled with asparagus, Swiss chard, and peas. -- easy to modify g/f

Chard Gratin / Mangold Gratin 1 pound chard, stems and leaves Salt Butter, for the baking dish 1 tablespoon whole grain mustard 1 3/4 cups heavy cream A handful of grated parmesan Freshly ground black pepper Author Notes: This recipe comes from Tender, by Nigel Slater. - Amanda Hesser / Photo by James Ransom

Chard Gratin

13 Dishes for Feeding Vegetarians on Thanksgiving on Pictured: Chard Gratin.

chopped asian kale salad with honey lime dressing has arrrived #ontheblog! ? let's make some time ⌚️…

- chopped asian kale salad - with honey lime dressing - topped with crispy shallots and peanuts

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