TWO ingredient truffles: White chocolate chips and can frosting. Melt chips and mix with frosting, let stiffin in frig 30 min. Remove and form shapes (roll into ball, or cutout), melt more chips and dip fudge shapes. Get creative with flavors!
Key lime pie balls rolls of refrigerated sugar cookie dough. Spread on a cookie sheet and bake. Crumble and mix with 2 blocks cream cheese, the juice of a lemon & 2 limes. Use a melon baller to make the balls then dip in white chocolate.