Serves 1 side of white fish, cleaned and scaled (approximately softened butter fish spice of your choice 2 lemons, halved For the lemon-garlic butter: cups butter 4 garlic cloves, crushed juice of 2 lemons
Teriyaki Salmon - Pinner wrote "Very good! I mixed the recipe up the night before and put it in a ziplock bag. Before leaving for work I put the Salmon in the bag and cooked it when I got home. Very easy and taste! Will do again for sure.