LCHF Have a low carb taco night with these cheese taco shells made from baked cheddar cheese formed into the shape of a taco! Stuff your low carb taco with ground chorizo and ground beef cooked in Rotel and topped with diced avocado and sour cream.
Kathryn's Low Carb Kitchen: ~ Bacon Tacos in a Provolone shell
Keto Jalapeno Popper Soup
This Keto Jalapeno Popper Soup will soon become your family's favorite low carb comfort food. It's packed with savory flavor and just the right amount of kick. Be sure to make at least a double batch for leftovers! | heyketomama.com via @heyketomama