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Pretty Scandinavian folk boho fashion style inspiration for summer 2017 Alice followers I N S T A G R A M @EmilyMohsie

Pretty Scandinavian folk boho fashion style inspiration for summer 2017 Alice followers I N S T A G R A M @EmilyMohsie

Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.

Dauphinoise potatoes

Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.

Stir-fried Salt and Pepper Squid with Red Chilli and Spring Onion - The Happy Foodie

Stir-fried Salt and Pepper Squid with Red Chilli and Spring Onion

Rick Stein's Cod Curry - a simple, fresh, fragrant curry from southern India.

Cod Curry

100 Best Painted Rocks

100 Best Painted Rocks

Nice and light image that makes use of colour to stand out. Again the mess appears in the dish rather than everywhere.

Grilled sardines with coarsely chopped green herbs

Nice and light image that makes use of colour to stand out. Again the mess appears in the dish rather than everywhere.

LAMB Kleftiko ~ combination of tomatoes, red pepper, potatoes & garlic

Lamb Kleftiko

Rick Stein's Flamenco eggs with tomato and Serrano ham is what you might call Spain on a plate – a sum-up dish of everything we love about Spanish cooking: serrano ham, chorizo, pimentón, tomatoes, garlic and onion. To these basic ingredients he's also added green beans and peas in this recipe from Rick Stein's Long Weekends, and you could also add sliced, cooked new potatoes or chickpeas or the big butter beans called judión.

Flamenco Eggs with Tomato & Serrano Ham

Rick Stein's Flamenco eggs with tomato and Serrano ham is what you might call Spain on a plate – a sum-up dish of everything we love about Spanish cooking: serrano ham, chorizo, pimentón, tomatoes, garlic and onion. To these basic ingredients he's also added green beans and peas in this recipe from Rick Stein's Long Weekends, and you could also add sliced, cooked new potatoes or chickpeas or the big butter beans called judión.

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