Buttermilk Biscuts (Soul Food Style) - 2 cups self-rising flour (the key to great biscuits is the flour. If at all possible, chose a soft winter wheat flour like White Lily or Martha White), cup All-Vegetable Shortening or cup buttermilk or
Made biscuits not gravy but they were amazing! Buttermilk Biscuits and Sausage Gravy - Soft and fluffy buttermilk biscuits, perfectly big yet light at the same time, smothered with a creamy homemade sausage gravy. classic down home cooking!
Easy Homemade Breakfast Sausage – delicious, perfectly seasoned breakfast sausage patties with very little salt and no preservatives. Makes the best Buttermilk biscuit breakfast sandwiches! Freezes easily too! (healthy sandwiches no meat)
How to Make Classic Southern Buttermilk Biscuits from Scratch, an Easy Step-by-Step Recipe with Photos. One of the best ideas you'll ever have is serving up a simple basket of these for breakfast with gravy! (best dessert recipes from scratch)