This super simple homemade sauce is one of my favorites and is pretty much made in just onepan. A quick broil in the oven melts the balls of mozzarella and creates a super tasty parmesan crusted gnocchi.
Seafood Gnocchi with White Wine Sauce that is filled with plump shrimp and lump crab meat. VERY VERY DELISH! The Gnocchi had the texture of seafood, so it kinda tasted like we were eating shrimp and crab and scallops or something!
My Happy Dish: Tomato, Mozzarella & Basil Orzo from Giulia of Audrey's. This is one of my favorite summer dishes. Full of cheesy goodness. I love using all of the colorful cherry tomatoes summer has to offer.