Blueberry Honey Ricotta Pancakes, gluten free!

Two Ways to Eat Ricotta for Breakfast

Two Ways to Eat Ricotta for Breakfast - CityMeetsCountry

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Two Ways to Eat Ricotta for Breakfast - CityMeetsCountry

clock
10 minutes
Ingredients
Vegetarian
∙ Serves 1-2
Produce
  • 1 cup Blueberries
Condiments
  • 1 tbsp Honey
Baking & Spices
  • 1/8 tsp Or less fresh scraped vanilla bean
Oils & Vinegars
  • 1/4 tsp Espresso vinegar
Bread & Baked Goods
  • 1 Pancakes
  • 1 batch Pancakes, gluten free
Dairy
  • 3/4 cup Ricotta
  • 1 Vanilla bean espresso ricotta
Blueberry Honey Ricotta Pancakes and Vanilla Bean Espresso Ricotta, gluten free and simple

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