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Aval-Jawwarisi Payasam (Flattened Rice-Tapioca Pearl Milk Pudding)

Aval-Jawwarisi Payasam (Flattened Rice-Tapioca Pearl Milk Pudding)

Poha-Sabudana Kheer(Indian Milk Pudding)

Poha-Sabudana Kheer(Indian Milk Pudding)

Herbivore Cucina: Tapioca Pudding | Sabudana Kheer

Herbivore Cucina: Tapioca Pudding | Sabudana Kheer

Easy to make dessert using humble bananas, just a few minutes and few ingredients are enough...

Easy to make dessert using humble bananas, just a few minutes and few ingredients are enough...

This Vermicelli dessert is a traditional and cultural dish famous in Eastern Asia. Vermicelli is a type of pasta. It is soaked and boiled in sugary water. Then put in milk, which is mixed with herbs (mostly mint) and nuts. It is finally topped off with nuts and fruit. it is usually made for special occasions.

This Vermicelli dessert is a traditional and cultural dish famous in Eastern Asia. Vermicelli is a type of pasta. It is soaked and boiled in sugary water. Then put in milk, which is mixed with herbs (mostly mint) and nuts. It is finally topped off with nuts and fruit. it is usually made for special occasions.

Thandai is a refreshing Indian drink made with milk, peppercorn, almonds, fennel seeds, poppy seeds, cardamom, saffron and rose! It's especially served during the festival of Holi. Find the recipe on www.cookwithmanali.com

Thandai

Thandai is a refreshing Indian drink made with milk, peppercorn, almonds, fennel seeds, poppy seeds, cardamom, saffron and rose! It's especially served during the festival of Holi. Find the recipe on www.cookwithmanali.com

Basundi a traditional Indian Dessert made during festivals!Tastes yum when eaten…

Basundi a traditional Indian Dessert made during festivals!Tastes yum when eaten…

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