Explore Easy Healthy Meals, Eating Healthy and more!

Use your own stock and get the regular (not quick cook) farro... (im not a mushroom fan but this looks good)

Farro Risotto with Roast Mushrooms

Thanks to pre-cooked farro, this farro risotto with roast mushrooms can be on the table in 40 minutes. Top it with a poached egg for an easy weeknight meal!

Wholesome Risotto With Whole Grains - NYTimes.com

Wild Rice and Arborio Risotto With Corn and Red Pepper-------------- Whole Grain Risotto Recipes (that are still creamy!) - Great article from The New York Times

Roasted Garlic and Asparagus Pasta.

Vegan Roasted Garlic Pasta - As Requested! X Summery & Creamy Garlic & Asparagus Pasta!

{wild mushroom, flank steak + poblano tacos} dinner in under 20! no marinating time needed! the recipe might need some sliced avocado or a bit of a seasoning boost but looks like a good jumping off point!

Wild Mushroom, Flank Steak, and Poblano Tacos

Wild Mushroom, Flank Steak, and Poblano Tacos - Quick and Easy Southwestern Recipes - Cooking Light

Crunchy, clumpy and delicious - banana, nut & quinoa granola (Vegan & Gluten Free)

Crunchy, clumpy and delicious - banana, nut & quinoa granola (Vegan & Gluten Free)

Wild Mushroom Risotto

Upgrade dinner tonight with this gourmet wild mushroom risotto inspired by Maria Semple's "Where'd You Go, Bernadette.

Beet, Spinach, and Goat Cheese Farro Risotto | www.chocolatemoosey.com

Beet, Spinach, and Goat Cheese Farro Risotto

Beet, Spinach, and Goat Cheese Farro Risotto | www.chocolatemoosey.com

Farro and Arborio Risotto With Leeks, Herbs and Lemon — Recipes for Health - NYTimes.com

Farro and Arborio Risotto With Leeks, Herbs and Lemon

Farro and Arborio Risotto With Leeks, Herbs and Lemon: View this and hundreds of other vegetarian recipes in the Eat Well Recipe Finder.

Cavatelli With Brown Butter Beets, Ricotta and Pistachios - NYT Cooking

Cavatelli With Brown Butter Beets, Ricotta and Pistachios

Black Rice and Arborio Risotto With Beets and Beet Greens — Recipes for Health - NYT. you really have to love beets, because this tastes like ultimate beets. but if you love beets, well.

Pinterest
Search