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Purslane has a bit of a mild sweet-sour taste. All parts of the plant are edible but make sure if you are wild harvesting make sure that you wash it well (it does grow on the ground) and it has not been sprayed with any pesticides or fertilizer.

Purslane has a bit of a mild sweet-sour taste. All parts of the plant are edible but One other tip…if the “purslane” you have harvested has a milky white sap in it, throw it away. It is not purslane but something called spruge. It is poisonous.

Try my favorite Paneer Biryani for the weekend lunch. Nicely grilled cubes of paneer cooked in a aromatic masala along with the fragrant Mahatma Basmati Rice. Unlike other vegetarian biryani this one had a lot of spice n flavor to match the charisma of a non-veg biryani. #HolidayRiceRecipes

Paneer Biryani

Try my favorite Paneer Biryani for the weekend lunch. Nicely grilled cubes of paneer cooked in a aromatic masala along with the fragrant Mahatma Basmati Rice. Unlike other vegetarian biryani this one (Favorite Pins Vegans)

10 Ways to Improve Your Life -PositiveMed | Where Positive Thinking Impacts Life

10 Ways to Improve Your Life

"Top 10 Words of Wisdom by Gandhi." ♥ Inspiration for the soul and the mind.

Famous and inspirational quotes are a great tool in life.

Gandhi may not completely approve of the Doctor. As a Doctor and having taken the Hippocratic Oath, he was told/ believed in not unnecessarily taking money from people, however he clearly does not practice this belief.

Not just for weight loss, it's for every good change you want to make for yourself. Progress takes time so keep going!

30 Day At Home workout Challenge (Inspired by CrossFit

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Try my favorite Paneer Biryani for the weekend lunch. Nicely grilled cubes of paneer cooked in a aromatic masala along with the fragrant Mahatma Basmati Rice. Unlike other vegetarian biryani this one had a lot of spice n flavor to match the charisma of a non-veg biryani. #HolidayRiceRecipes

Paneer Biryani

Paneer Biryani is a super delicious and aromatic Indian rice entree made using fragrant basmati rice, cubes of paneer (Indian cottage cheese) and spices.

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