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Kolak, Indonesian Traditional Banana Compote with Coconut Milk Dessert Specially Served for Fasting-Break in Ramadan

Kolak pisang: banana and coconut milk dessert from the Indochine Kitchen

Menoreh | Recipe Idea: Banana Compote

This traditional banana compote is a favorite during Ramadan because it is quite filling and has enough sugar content to boost your energy after the long fasting time!

Ketan Sarikaya and may other tasty Indonesian culinary delights.

[Indonesian Traditional Food] Ketan Sarikayo - Steamed Glutinous Rice and Coconut Milk Custard

You may find this kind of sweet porridge sold at street vendor in Indonesia. Normally it is sold together with mung beans sweet porridge, a...

Bubur ketan hitam (Sticky Black Rice Potridge with coconut milk sauce)

Putu Mayang - Indonesian Steamed Rice Flour in Coconut Milk Palm Sugar Syrup

Putu Mayang - Indonesian Steamed Rice Flour in Coconut Milk Palm Sugar Syrup

Resep Kolak Biji Salak - Tips cara membuat kolak biji salak yang enak, manis dan empuk bisa anda baca disini.

Resep Kolak Biji Salak - Pelajari tips rahasia cara membuat resep kolak biji salak tepung ketan yang paling enak dan super lezat disini.

Kolak Candil Ubi Merah Lezat (Sweet Potato Dessert with palm sugar and coconut milk)

Kolak Candil Ubi Merah Lezat (Sweet Potato Dessert with palm sugar and coconut milk)

Kolak pisang, ( braised banana with palm sugar and coconut gravy desserts) pls try this recipe , specially during winter time, is really really good . Indonesia

Kolak pisang, ( braised banana with palm sugar and coconut gravy desserts) pls try this recipe , specially during winter time, is really really good .

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