Shopgirl: Raspberry Swirl Rolls-The middle ones were a little doughy. Since I used canned bread dough, I used fresh berries and the oldest loved it.but did not eat a lot of it. Maybe a holiday breakfast option with more people to eat.
BUTTERMILK PIE: buttermilk 1 sugar 2 large eggs flour pinch of salt 1 stick butter vanilla nutmeg Preheat oven to Mix everything together and pour into an unbaked pieshell. Sprinkle the top lightly with nutmeg. Bake Reduce oven to and bake Cool.