Explore Semolina Pudding, Indian Sweets, and more!

Sheera! (Cardamom-Saffron Semolina Pudding with Almonds)  A popular Indian sweet dish, the sheera or sooji halwa has the nutty bite with a hint of spice and the buttery taste from ghee, milk, saffron, cardamom, almonds, raisins and much more. Inspite of all the wonderful goodness, it is light but very satisfying, sweet but not cloying, creamy but not too rich – all in all, a perfect dessert for those sweet cravings.

(Cardamom-Saffron Semolina Pudding with Almonds) A popular Indian sweet dish.

This is a recipe from Kurma Das, the world best vegetarian cook. I can vouch for this dessert, it is TO DIE FOR.  To many aficionados of Hare Krishna cooking worldwide, halava rates on top of the list of their favourite dishes. Its hot, buttery, sweet, flavoursome and completely satisfying, especially on a cold winters day. In this recipe, the humble semolina teams up with the worlds two most expensive spices - saffron and cardamom. Enriched with sultanas and flaked almonds, serve fluffy…

Divine Semolina Dessert - Suji Halva

Divine Semolina Dessert - halve the amount of sugar or try a replacement

Easy indian sweets for diwali kalakand khoya recipe in microwave

Easy Microwave Khoya: [Yields – 1 Cup Khoya] Condense Milk – 1 tin [ I used low fat] Curd/Yogurt – 6 tbsp Milk Powder – 30 tbsp Cardamom Powder – tsp Chopped Dry Fruits – 2 tbsp

Apple Halwa in an Indian dessert made with grated apples, sugar and ghee!

Apple Halwa in an Indian dessert made with grated apples, sugar and ghee!

Motichur Phirni Recipe | Boondi Ladoo Phirni

Phirni is creamy dessert made from ground rice, milk,sugar and cardamom.Twist is given using motichur/Boondi Ladoo

Mohanthal Recipe - Traditional Indian dessert of festivals made with gram flour or chickpea flour roasted into ghee and sweeten with sugar syrup.

Mohanthal Recipe | Step by Step Method of making Mohanthal

Mohanthal Recipe - Traditional Indian dessert of festivals made with gram flour or chickpea flour roasted into ghee and sweeten with sugar syrup.

Milk and almonds prove to be a good combination during your lactation period. These foods help to stimulate the production of breast milk. The calcium and the energy content of the recipe are good due to the addition of milk in to the sheera. Have a tablespoon every day while you lactating.

Badam Ka Sheera ( Pregnancy

Badam ka Sheera, puréed almonds are cooked with sugar and ghee and flavoured with cardamom and saffron to make a delicious and quick dessert.

A delicious vegan recipe for awesome Indian sweet Halva from The Lotus and the Artichoke. Inspired by adventures with the Hare Krishnas.

The Lotus and the Artichoke is a vegan cookbook featuring over 100 vegan recipes from 20 years of world travel in nearly 40 countries by artist Justin P.

Shahi tukra with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron and cardamom and its delicious either warm or chilled.

Shahi Tukra with Condensed Milk

Shahi Tukra with Condensed Milk - Indian style Bread Pudding with Creamy Rabri - Diwali Dessert (Common in Pakistan)

Delicious gluten free fudge   7 cup burfi from southern part of India. Easy to make you need only besan/chickpea flour, coconut, almond meal, sugar, milk and ghee  spiced with cardamom.

7 Cup Burfi

Delicious gluten free fudge 7 cup burfi from southern part of India. Easy to make you need only besan/chickpea flour, coconut, almond meal, sugar, milk and ghee spiced with cardamom.

Zarda (Hindi: ज़र्दा, Urdu: زردہ/zarda) is a traditional South Asian sweet dish, made by boiling rice with (orange) food coloring, milk and sugar, and flavoured with cardamoms, raisins, saffron, pistachios or almonds. The name Zarda comes from Persian and Urdu 'zard' meaning 'yellow', hence named since the food coloring added to the rice gives it a yellow color. Zarda is typically served after a meal. In Pakistan and India, zarda was and still remains a popular dessert on weddings.

Zarda Rice : Ingredients: 2 cups basmati rice tsp orange food color 6 pods whole cardamom 1 tbsp ghee 1 cup sugar cup milk 1 tbsp raisins 1 tbsp cashews 1 tbsp slivered almonds 2 tsp grated orange zest 2 tbsp Khoya Saffron threads few.

beetroot halwa recipe. learn to to make yummy beetroot halwa recipe with step by step photos. halwa has a beautiful color and looks good.

Beetroot halwa

learn to to make beetroot halwa recipe with step by step photos. my mom used to make beetroot halwa and gajar halwa on most festive occasions.

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