Dinner: Fish - Honey Glazed Steelhead Trout (or salmon) - just made it this evening, very good. Just watch the temp under the fish as the honey in the glaze can burn. It comes out tasting like a sweet and sour glaze.
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Have you tried Steelhead trout? It resembles salmon and is usually less expensive. Here is a recipe for pecan crusted trout tha could also be used with salmon!