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Cucumber, Mint & Celtic Vale Natural Mineral Water

Cucumber & Mint mixed with Celtic Vale Mineral Water Recipe

Celtic Vale Natural Mineral Water with Lemon  Lavender...delicious! No need for processed drinks! Keep it natural and very simple..

Celtic Vale Natural Mineral Water with Lemon Lavender. No need for processed drinks! Keep it natural and very simple.

Rhubarb  Vanilla Pod Cordial mixed with Celtic Vale Natural Mineral Water

Rhubarb Vanilla Pod Cordial mixed with Celtic Vale Natural Mineral Water

Cucumber and Mint give up their flavour easily and taste great together, jusy add really good Mineral Water and enjoy.

Cucumber and Mint give up their flavour easily and taste great together, jusy add really good Mineral Water and enjoy.

No need for sugary, over processed drinks, simply place fruit, herbs and Celtic Vale in a jam and leave in the fridge to infuse

No need for sugary, over processed drinks, simply place fruit, herbs and Celtic Vale in a jam and leave in the fridge to infuse

15 Sparkling Water and Wine Drinks

Sparkling Cucumber-Basil Limeade: 1 cup sugar 1 tablespoon lime zest, plus 1 cup fresh lime juice to 6 limes) cup fresh basil leaves, lightly packed 1 medium English cucumber, halved and thinly sliced 2 cups chilled sparkling water

Cucumber Lemongrass and Blackberry Ginger Flavored Water: 1/2pint berries with 1 inch sliced ginger, 1 sliced lemon, 4 cups water.  Mash gently, let sit for 1 hour & serve.

Flavored Water: Cucumber Lemongrass and Blackberry Ginger

Flavored Water: Cucumber Lemongrass and Blackberry Ginger Recipes - Eat Boutique - Food Gift Love

Blackberry-Sage Flavored Water: This is good but only if you let it sit overnight! I made it and drank some about an hour and a half later, and all I tasted was the sage. By the next day though, the blackberry flavor had come through and mingled nicely with the sage.

A CUP OF JO: blackberry sage flavoured water

Pineapple soda syrup

Pineapple Mint Soda: Try this at home, using saffron instead of mint, to recreate Le Diplomate's Pineapple-Saffron Soda w/ Green Chartreuse/Bacardi Rum Cocktail

Rose Syrup and Mineral Water

Mineral Water mixed with Rose Syrup

Just mix Assam tea, lemon and boiling Celtic Vale, Still Mineral Water. Allow to cool then dilute to taste with our sparkling water. Serve over ice with a sprig of mint. Yum!!

Just mix Assam tea, lemon and boiling Celtic Vale, Still Mineral Water. Allow to cool then dilute to taste with our sparkling water. Serve over ice with a sprig of mint.

Google+Quer alisar a barriga?-3 l de água-1 limão com casca em rodelas-1 pepino sem casca em rodelas-1 colher de gengibre ralada-12 folhas de hortelã-deixe na geladeira durante a noite-no outro dia tome a bebida toda ao longo do dia- faça isso durante 4 dias.

Google+Quer alisar a barriga?-3 l de água-1 limão com casca em rodelas-1 pepino sem casca em rodelas-1 colher de gengibre ralada-12 folhas de hortelã-deixe na geladeira durante a noite-no outro dia tome a bebida toda ao longo do dia- faça isso durante 4 dias.

If you have any taste for cucumber, you simply MUST try this cocktail! Counterintuitive, I'll grant you, but it has so much flavor that hubby - who hates martinis - swears he could chug it. High praise, indeed! I wish I had one by my side as I type this... Check out the recipe so you can mix and enjoy one of your own! It's easy. http://ddel.co/cukemintmart

Exquisitely Cool Cucumber Mint Martini

This exquisitely cool cucumber mint martini is so delicious that it will make you want more, making it the perfect cocktail to serve at your next gathering.

flavored waters!

Flavoured water recipes, to help keep up your water intake and supply. Pinned for BabyBump, the mobile pregnancy tracker with the built-in community for support and sharing.

Winter Cocktail Hour: Grapefruit Margaritas and Vanilla Sugar Daiquiris | Joy the Baker

Grapefruit Margaritas with a hint of cucumber

Winter Cocktail Hour: Grapefruit Margaritas and Vanilla Sugar Daiquiris | Joy the Baker

Beekeeper's Balm Cocktail   (I REALLY wanna try this one. Sounds good!)  Makes 8-10 drinks  6 tablespoons honey  1/4 cup very warm or hot water  2 cups white rum  3/4 cup freshly squeezed, lemon juice, strained  1 cup fresh lemon balm leaves, loosely packed  Club soda to top off, optional  Lemon slices, for garnish

Beekeeper's Balm Cocktail

The Beekeeper's Balm Cocktail.lemon balm, honey and white rum.

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