Explore Mayo, Easy Cooking, and more!

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

Disfruta de las propuestas del número de Mayo. Recetas, shopping y mucho más te esperan ... No te las pierdas

WHOLE KITCHEN Magazine Nº 7

Disfruta de las propuestas del número de Mayo. Recetas, shopping y mucho más te esperan ... No te las pierdas

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

#ClippedOnIssuu desde Cocina fácil n 209 mayo 2015

Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Thai, stir fry, dinner, lunch, quick | pickledplum.com

Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Thai, stir fry, dinner, lunch, quick | pickledplum.com

Thai Spiced Shrimp with Vegetable Noodles - Savory, spicy and addicting! A healthier way to enjoy exotic Thai flavors with a boost of nutrients in each bite. via @foodiegavin

Thai Spiced Shrimp with Vegetable Noodles

Thai Spiced Shrimp with Vegetable Noodles - Savory, spicy and addicting! A healthier way to enjoy exotic Thai flavors with a boost of nutrients in each bite.

Peanut Ginger Pasta Recipe -To get that luscious taste of Thai cuisine, combine ginger, basil, lime and peanut butter in a sauce for linguine. It's so good, we've never have leftovers. —Allil Binder, Spokane, Washington

Peanut Ginger Pasta

Tried - loved = maybe reduce lime, cut pasta and use more broccoli for lower cal option - Peanut Ginger Pasta

Linguine with Shrimp and Scallops in Thai Green Curry Sauce

Linguine with Shrimp and Scallops in Thai Green Curry Sauce

Thai flavors meet fettuccini Alfredo in this creative pasta dish.

Coconut Curry Linguini [Vegan, Gluten-Free]

This coconut curry linguini is not your typical pasta. It& made with rice noodles and bursting with thai flavours of coconut, red curry, and lime!

Shrimp Creole~ 2 T oil 1 c onion, diced 1 c celery, diced 1 c bell pepper, diced salt to taste 4 cloves garlic, chopped 1 teaspoon thyme, chopped 2 tablespoons tomato paste (optional) 1/4 cup dry white wine or shrimp stock or chicken broth 1 (28 ounce) can diced tomatoes (or 4 cups diced fresh ripe tomatoes) 1 cup shrimp stock or chicken broth 1 tablespoon creole seasoning 2 bay leaves 1T hot sauce 1 T Worcestershire  1#shrimp, shelled deviened salt, pepper, cayenne  1/2 c green onions…

Shrimp Creole

Shrimp Creole - Skip the oil and use Miracle Noodles instead of white rice, and this will work for Phase

#ClippedOnIssuu from Ensaladas para toda ocasión

Ensaladas para toda ocasión

from Ensaladas para toda ocasión

Shrimp Linguine with Parmesan Cream Sauce Recipe -Easy and elegant, this creamy pasta dish with a hint of heat makes any dinner seem like a special affair. —Athena M. Russell, Greenville, South Carolina

Shrimp Linguine with Parmesan Cream Sauce

Shrimp Linguine with Parmesan Cream Sauce Recipe -Easy and elegant, this creamy pasta dish with a hint of heat makes any dinner seem like a special affair. —Athena M.

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