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quick picks - my cooki-e blog: Chinese Style Oats and Chicken Delight

its Priya of The Humpty Dumpty Kitchen who suggested not one but 3 catchy names for this dish. ( the previous post ).

quick picks - my cooki-e blog: Oats Cookery Workshop Part 1 - Recipes - 1,2 and 3 of 8

Firstly, apologies for being so late in posting this up.Better late than never.for all those who asked for the recipes of.

quick picks - my cooki-e blog: Oats Cookery Workshop Part 4 : Recipe No 6 - Oats-Green Peas Tikkis

Oats Cookery Workshop Part 4 : Recipe No 6 - Oats-Green Peas Tikkis

quick picks - my cooki-e blog: Oats Cookery Workshop Part 2 : Recipe No4 - Oats Cornflakes Cookies

Oats Cookery Workshop Part 2 : Recipe - Oats Cornflakes Cookies

quick picks - my cooki-e blog: Oats Cookery Workshop Part 1 - Recipes - 1,2 and 3 of 8

Firstly, apologies for being so late in posting this up.Better late than never.for all those who asked for the recipes of.

Oats with Vegetables-Oats Vegetable Porridge Recipe-Oats Recipes

Breakfast recipe: Oats with Vegetables: Oats - 2 tbsp (I used Quaker's oats) Mixed vegetables - cup (carrot, beans, cabbage) Salt to taste Pepper Powder to taste

10 Amazing Breakfast Casseroles

10 Amazing Breakfast Casseroles

Breakfast And Brunch: 10 Amazing Breakfast Casseroles Enjoy tasty quiches, frittatas, and other hearty morning meals

Quick boiled egg stir fry. An amalgamation of North and South Indian style of culinary preparation. Aromatic curry leaves and spices, kasuri methi, fresh coriander leaves and caramelized onions give the quartered boiled eggs an addictive taste. Serve as an appetizer or a dry saute with rice or rotis.

Quick Boiled Egg Fry

Quick boiled egg stir fry -- An amalgamation of North and South Indian style of culinary preparation. Aromatic curry leaves and spices, kasuri methi, fresh coriander leaves and caramelized onion. Serve as an appetizer or a dry saute with rice or rotis.

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