Best chicken tikka masala - I’m in love with this chicken tikka masala recipe — it’s restaurant quality, made from scratch, and easy to make. It’s relatively quick to make as well; most of the time is spent marinating the chicken and only 20 minutes is spent simmering the sauce on the stove. If chicken tikka masala is your go-to dish to order at Indian restaurants, then you’ve got to try this! - savorytooth.com
creamy_lemon_chicken_piccatta. Made with chicken cut into strips, no flour/breading, water and seasoning instead of chx stock and no capers. Easy and tasty! Also used the zest of one of the lemons. Very bright fresh clean taste.
Poulet- / Hähnchenbrust mit Basilikum und Knoblauch