Low fat paneer, sugar substitute and milk as a baking base for rasgullas- serve baked rasgullas guilt free this Rakshabandhan. For diets that work while still making healthy food fun, call us on 74988 41414
"Gobi A crispy South Indian cauliflower snack which will win the hearts of vegetarians and non-vegetarians alike. Perfect as an appetizer or a snack along with your evening tea, esply yum during rains n winters.
Hara bhara kabab recipe | How to make hara bhara kabab | Veg kabab
Ingredients :For the dough : Maida : 3 cups Butter : cup Oil : cup Sugar : 1 tbsp A Big Pinch of Cooking Soda For the Syrup : Sugar : 1 cup Water Oil for deep frying Method : Mix the maida, sugar, butter, oil and cooking soda together and make smooth.