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Salsa de Albañil (Tomatillo Salsa with Avocado and Queso Fresco) by Saveur. This fruity tomatillo salsa layered with queso fresco and avocado slices can be served as a side dish or as an appetizer with warm tortillas. The recipe comes from cookbook author Diana Kennedy.

Tomatillo Salsa with Avocado and Queso Fresco (Salsa de Albañil ) This fruity tomatillo salsa layered with queso fresco and avocado slices can be served as a side dish or as an appetizer with warm tortillas.

Molletes de Huevo con Chorizo y Aguacate    Toasted open-faced bolillos (Mexican rolls) topped with refried beans, eggs with chorizo, avocados, cheese, and salsa.

Molletes de Huevo con Chorizo y Aguacate Toasted open-faced bolillos (Mexican rolls) topped with refried beans, eggs with chorizo, avocados, cheese, and salsa. These were my absolute favorite as a child!

Salsa de Piña (Fresh Pineapple Salsa)  Tropical fruit adds sweetness and acidity to this fragrant, spicy salsa. The tart pineapple is a perfect foil for rich meats, stewed chicken, and roasted fish.

Fresh Pineapple Salsa (Salsa de Piña)

Salsa de Piña (Fresh Pineapple Salsa) by Saveur. Tropical fruit adds sweetness and acidity to this fragrant, spicy salsa. The tart pineapple is a perfect foil for rich meats, stewed chicken, and roasted fish.

salsa recipe and this is it! Better than any restaurant salsa and SO EASY! You will want to bring this for every party and make to smother all your Mexican food! | Carlsbad Cravings

Fire Roasted Restaurant Blender Salsa (5 Minutes!)

Everybody needs the perfect salsa recipe and this is it! Better than any restaurant salsa and SO EASY! You will want to bring this for every party and make to smother all your Mexican food!

Chile de Molcajete: Roasted tomatillo and chile de árbol salsa

Roasted tomatillo and dried arbol chile salsa made with chile de arbol Yahualica.

Marinated Hot Pork: Carne Adovada Tacos - Going My Wayz

Marinated Hot Pork: Carne Adovada Tacos

Tacos al Pastor for an amazing lunch. For a lighter version, make sure you get low-carb tortillas! Looks delicious! My fav tacos, I need to make my a taco platter!

Chilaquiles Verdes Recipe Main Dishes with tomatillos, serrano, white onion, garlic cloves, bay leaf, dried oregano, dried thyme, salt, low sodium chicken broth, corn oil, vegetable oil, corn tortillas, large eggs, shredded Monterey Jack cheese, queso fresco, white onion, chopped cilantro fresh, fresca

Chilaquiles Verdes _ are a traditional Mexican peasant dish of fried tortillas bathed a slightly tart green tomatillo sauce. Chilaquiles are most commonly eaten at breakfast time.

If you are in a big hurry to prepare a beautiful lunch or dinner, maybe it's time for you to try the healthy and easy Chicken Avocado Burritos.

If you are in a big hurry to prepare a beautiful lunch or dinner, maybe it's time for you to try the healthy and easy chicken avocado Burritos. An excellent avocado and chicken recipe.

Salsa de Chile Pasilla Oaxaqueño y Miltomate (Chile and Tomatillo Salsa):   Its rich spiciness enhances slow-roasted carnitas, grilled chicken, and more.

Salsa de Chile Pasilla Oaxaqueño y Miltomate (Chile and Tomatillo Salsa)

Salsa de Chile Pasilla Oaxaqueño y Miltomate (Chile and Tomatillo Salsa) by Saveur. This recipe comes to us from Iliana de la Vega from El Naranjo restaurant in Austin, TX. Its rich spiciness enhances slow-roasted carnitas, grilled chicken, and more.

This easy and delicious savory "set it and forget" recipe will quickly become a family favorite.

Slow Cooker Spaghetti Bolognese

This easy and delicious savory "set it and forget" recipe will quickly become a family favorite.

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