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Food: Pineapple Upside Down Cake with Pineapple and Brown Sugar Glaze - Recipe and Tutorial | Bull Rock Barn and Home

Food: Pineapple Upside Down Cake with Pineapple and Brown Sugar Glaze - Recipe and Tutorial | Bull Rock Barn and Home

This sweet-and-tangy treat was one of our most popular recipes of 2015, with more than 17,000 shares on Pinterest! It all starts with a box of yellow cake mix and a few simple ingredients. The homemade glaze only requires powdered sugar and lemon juice.

Lemon Cream Cheese Bundt Cake with Lemon Glaze

This sweet-and-tangy treat was one of our most popular recipes of 2015, with more than 17,000 shares on Pinterest! It all starts with a box of yellow cake mix and a few simple ingredients. The homemade glaze only requires powdered sugar and lemon juice.

Jenny Steffens Hobick: Homemade Chocolate Glazed Donuts | Hot, Fresh, Dripping Chocolate Glazed Donut Recipe

Jenny Steffens Hobick: Homemade Chocolate Glazed Donuts | Hot, Fresh, Dripping Chocolate Glazed Donut Recipe

Yum... I'd Pinch That! | Warm Cake Glaze-Annette's

Warm Cake/Cookie Glaze-Annette's

Individual Pineapple Upside Down Cake | Adventures in Food

Individual Pineapple Upside Down Cake

This page contains muffin tin pineapple upside down cake recipes. Make your next pineapple upside down cake in muffin tins for a sweet little treat.

Mini Pineapple Upside Down Cakes

This page contains muffin tin pineapple upside down cake recipes. Make your next pineapple upside down cake in muffin tins for a sweet little treat.

Pecan Caramel Cheesecake Cookie Cups , Prep Time: 10 Minutes, Cooking Time: 10 Minutes, Serves: 24 Servings, Directions: PREHEAT oven to 325° F. Paper-line 24 muffin cups. Cut each square of dough in half. Place one piece of dough in each muffin cup. BAKE for 10 to 12 minutes or until cookie has spread to edge of cup. BEAT cream cheese, sweetened condensed milk, eggs and vanilla extract in medium bowl until smooth. Spoon about 3 tablespoons cream cheese mixture over each cookie in cup. BAKE…

Pecan Caramel Cheesecake Cookie Cups , Prep Time: 10 Minutes, Cooking Time: 10 Minutes, Serves: 24 Servings, Directions: PREHEAT oven to 325° F. Paper-line 24 muffin cups. Cut each square of dough in half. Place one piece of dough in each muffin cup. BAKE for 10 to 12 minutes or until cookie has spread to edge of cup. BEAT cream cheese, sweetened condensed milk, eggs and vanilla extract in medium bowl until smooth. Spoon about 3 tablespoons cream cheese mixture over each cookie in cup. BAKE…

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