Basil Quinoa Cakes -- These little patties are packed with basil, fun to make, and make the perfect portable meal when paired with salad or made into a sandwich (for breakfast, too! Use egg substitute for vegan
Black Bean and Quinoa Burgers Ingredients 1 can ounces) black beans, rinsed and drained cup cooked quinoa teaspoon cumin teaspoon freshly ground black pepper teaspoon paprika teaspoon sea salt 1 tablespoon nutritional yeast 1 tablespoon extra-virgin olive
This colourful salad combines quinoa, roasted sweet potatoes, chopped broccoli, red and yellow peppers and cucumber with a tangy lemon and coriander dressing. The salad and dressing can be made ahead and stored separately in the fridge until serving.