Oven-Roasted Cauliflower Florets Recipe on Food & Wine ~ When roasted with a little olive oil, cauliflower florets turn lusciously sweet, crisp and caramel-brown. A squeeze of lemon brightens their flavor.
Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice Recipe : Emeril Lagasse : Food Network This was delicious, even without the parmesan and chives! It did take three times as long to bake as the recipe says, though.
Parsley Salad with Pine Nuts and Lemon-Tahini Dressing
These potatoes are parboiled, then tossed roughly in a bowl with a metal spoon until their surfaces are roughed and scratched up. All those microscopic nooks and crannies make for an extra-crunchy exterior.
Roasted Cauliflower and Quinoa with Candied Walnuts
When roasting winter vegetables, Melissa Rubel Jacobson says be sure to chop them about the same size, so they cook at the same rate. And toss them at least once while they& in the oven, so they brown evenly. JW adds: Would definitely add some srichacha.