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Tagliata di tonno con crema di miso bianca e carpaccio di nespole

Tagliata di tonno con crema di miso bianca e carpaccio di nespole

Pan-Seared Steelhead w/ Mushrooms, New Potatoes & Truffled Spring Pea Sauce

Pan-Seared Steelhead w/ Mushrooms, New Potatoes & Truffled Spring Pea Sauce

Here are 5 beautiful beetroot dishes for you to taste and enjoy with others...

5 Healthy but Delicious Beetroot Recipes

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound Weight Gain

Rollo de trucha ahumada y pesto Andino .

Sea trout rolls with prawns and asparagus. A recipe from Charles Tjessem - Bocuse d'Or 2003 Ingredients for 4 people .

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media-cache-ak0.pinimg.com 640x ec 45 37 ec453765e2bf54ff1ddcfc48c7383be0.jpg

Red Velvet Poke Cake....valentines day!! so fatty, but let's be honest, I'll probably still make it.

Red Velvet Poke Cake--Very tasty and cheap to make. I used Duncan Hines Red Velvet Cake Mix, Jello Cream Cheese pudding, and Cool Whip, and it was still only a few bucks to make. The cake has to cool/set in the fridge for about 2 hours.

Ho assaggiato il caviale di melanzane a casa di un'amica, e da allora ho subito spostato la sua ricetta. Simile al Baba Ghanoush, ma ancora più buono, senza tahina: davvero da provare. Ingredienti:...

Ho assaggiato il caviale di melanzane a casa di un'amica, e da allora ho subito spostato la sua ricetta. Simile al Baba Ghanoush, ma ancora più buono, senza tahina: davvero da provare. Ingredienti:...

Recipe for Japanese Cheesecake - You’ll love it if you are a fan of lighter, springy cakes. I also love this version because it calls for less eggs than most recipes for Japanese cheesecakes!

Japanese Cheesecake

Offer a Tasting Menu - Instead of the menu with choices, offer a tasting menu that controls the diner's experience and takes him or her through a journey of small bites featuring various flavors and techniques. This early menu item, a "coca of avocado, anchovies, and green onion," is an example of a course that is the size of an amuse-bouche, not a standard entrée.

22) Offer a Tasting Menu

Instead of the menu with choices, offer a tasting menu that controls the diner's experience and takes him or her through a journey of small bites featuring

Auberge du Pommier

Winterlicious Filet of Ontario Beef - sweet & sour beets, sautéed spinach, horseradish & cauliflower purée, sauce Bordelaise

Ho preparato questi biscotti salati in occasione del buffet organizzato per il primo compleanno di mia figlia. Sono andati a ruba! La ricetta è una mia modifica a quella di Luca Montersino presente in &qout;Piccola pasticceria salata&qout; Cantuci alle arachidi salate Per circa 25 biscotti 70 gr burro 60 gr …

Ho preparato questi biscotti salati in occasione del buffet organizzato per il primo compleanno di mia figlia. Sono andati a ruba! La ricetta è una mia modifica a quella di Luca Montersino presente in &qout;Piccola pasticceria salata&qout; Cantuci alle arachidi salate Per circa 25 biscotti 70 gr burro 60 gr …

Trucco patate croccantissime – Vegan blog – Ricette Vegan – Vegane – Cruelty Free

Trucco patate croccantissime – Vegan blog – Ricette Vegan – Vegane – Cruelty Free

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