Thai iced tea 8 c Water 1 c Loose Thai Tea 1 tsp Vanilla ¾ c Sweetened, Condensed Milk In a medium-sized pot, bring the water to a boil. Add the loose tea and vanilla and remove from heat. Be sure to stir so that all leaves have been submerged in the water. Allow to steep for about ten minutes. Strain the tea in a pitcher using a mesh strainer and place in the fridge to cool.
Cardamom Cinnamon Turmeric Iced Tea. Spiced Iced tea like Thai Iced tea with turmeric coconut milk and Indian masala chai spices and ginger. Golden Milk Iced Tea. Vegan Gluten-free Soy-free Recipe | VeganRicha.com