"A dense, buttery, rich scone. Great sprinkled with raw sugar or dipped in a sweet butterscotch glaze." (Modifications- Sea salt chocolate ganache to top with added chucks of fudge to keep the pecans company.
Many believe Carlos Bake Shop to have the most delicious cakes, cookies and pastries in the New York City area and were not going to argue! Their cannolis feature heavenly cream wrapped in crispy cannoli shells; what could be better?