Patrick’s Day with decadent cupcakes, flavored with Irish Cream and topped with buttercream rainbow frosting. It’s a festive recipe that’s surprisingly easy to make! I love the rainbow piping, in this.
These Rainbow Cupcakes are made with a simple boxed white cake mix, colored, and layered to make a rainbow, with whipped cream cheese frosting on top! (Photo tutorial, plus tips on baking cupcakes to (Baking Cookies Tips)