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Sambar - South Indian

After cooking, it will be around 1 to cups, including water Any vegetable- Okra or Capsicum, of small onio.

Merluza a la Gallega (with chorizo)

Ingredients 4 x 250 g hake steaks 800 g potatoes, thinly sliced 200 ml white wine 400 ml vegetable stock 100 g green peas 2 teaspoons Paprika 50 ml olive oil.

Chicken Capsicum Curry - South Indian

Ingredients: legs - 3 pieces 1 big or 2 small Chili - 3 - 1 for garnish Spices:

Naan - Punjabi

Ingredients 1 cups warm water to 110 degrees F) teaspoon active dry yeast 4 cups all-purpose flour 1 teaspoon salt 2 tablespoons olive or canola.

Sandesh - Video Dailymotion

Ingredients 1 cup Paneer (Cottage cheese) 1 cup sugar 2 table spoon lemon juice tsp rose essance Sliced pistachios and almonds for garnish

Sous vide Tex-Mex turkey breast - YouTube

Sous vide is a great way to cook this amazingly economical turkey joint kg for - Morrisons, March I've used Old India Taco Seasoning

Black Magic Cake

INGREDIENTS: 1 cups all-purpose flour 2 cups white sugar cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon sal.