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Sauteed Asparagus with Dijon Vinaigrette - Martha Stewart Recipes

Sauteed Asparagus with Dijon Vinaigrette

Really yummy twist on Asparagus. out of Sauteed Asparagus with Dijon Vinaigrette - Martha Stewart Recipes

Asparagus with Bacon and Shallots + Asparagus Roundup

Asparagus Roundup

Asparagus with Bacon and Shallots + Asparagus Roundup - Reluctant Entertainer

Asparagus cooks quickly and can be ready, with a creamy Dijon sauce, in 15 minutes. An easy way to remove scales from asparagus spears is with a vegetable peeler.

Asparagus Dijon

Asparagus Dijon Transform boiled asparagus into something special with a rich sauce of whipping cream, mayonnaise, Dijon mustard, and green onions.

roasted asparagus, my kids like these for dinner!  From www.kulamama.com

Roasted Asparagus

Broiled Asparagus w/Parmesan Cheese  We cover the asparagus completely with shredded parmesan & will coat the pan with olive oil as well. Not adding the salt & pepper to taste as the parmesan is all ready salty. 350%, pan on lower rack in a toaster oven for 15 minutes or until asparagus is tender.

Broiled Asparagus with Parmesan Cheese

Today I am gladly allowing a guest poster to share a recipe. She recently shared it with me and yesterday I tried it and LOVED it so much that I asked her to do the post. The pics are from me when .

Roasted Garlic Parmesan Asparagus

Garlic Roasted Parmesan Asparagus <-- really, super-duper good! The best asparagus I've ever had :)

Bacon and Mustard Asparagus. The perfect side dish for all of your holiday gatherings + super easy weeknight side.

Bacon and Mustard Asparagus

Bacon and Mustard Asparagus. The perfect side dish for all of your holiday gatherings + super easy weeknight side. and soooo delicious. tiny bit more mustard like double would have made it perfect!

Garlic Parmesan Asparagus Recipe

Garlic Parmesan Asparagus Recipe -Pair any entree with Tara Sensenbaugh's Garlic Parmesan Asparagus for a truly succulent meal. With subtle garlic, melted butter and a hint of Parmesan cheese, what's not to love?

Asparagus Leek Bisque: A Seasonal Soup for Spring | My favorite season has officially arrived: Asparagus Season. Since asparagus takes three years to produce stalks worth eating and then defies any efforts to uproot it, asparagus is a seal in your garden, declaring a desire for a long-term, fruitful relationship. My favorite recipes are the simple ones: easy roasted asparagus, crunchy pickled asparagus, and the bisque I'm sharing with you today -- creamy, delicate, and full of fresh spring…

Asparagus Leek Bisque: A Seasonal Soup For Spring

Asparagus Leek Bisque is a creamy celebration of spring. Serve it hot or cold for a delicious seasonal soup.

GARLICKY ROASTED ASPARAGUS ~  Ingredients      2 pounds asparagus, trimmed      2 tablespoons olive oil      4 garlic cloves, thinly sliced      Coarse salt and ground pepper    Directions        Preheat oven to 400 degrees. On a large rimmed baking sheet, toss asparagus with oil and garlic; season with salt and pepper. Roast until tender and browned in spots, 15 to 18 minutes. Serve warm or at room temperature ♥  I LOVE THIS STUFF!

Garlicky Roasted Asparagus

91 Quick Vegetable Side Dish Recipes (from Martha Stewart) ~~~ Shown: Garlicky Roasted Asparagus

Bacon Wrapped Asparagus - recipesjust4u.com/bacon-wrapped-asparagus

Bacon-Wrapped Asparagus

I made this today using regular pre-cooked bacon but broiled them at the end. I think I'll try to continue baking next time. They are really tasty and looked fancy!, Also, they started coming loose so will probably use toothpick next time.

Asparagus with Lemon Dill Sauce - a delicious healthy side dish! LoveGrowsWild.com

Asparagus with Lemon Dill Sauce

Asparagus with Lemon Dill Sauce pounds fresh asparagus 2 tablespoons butter 1 tablespoon flour cup milk 2 tablespoons fresh dill, chopped 2 tablespoons fresh lemon juice teaspoon salt