Authentic-tasting German bread is easier to make than you'd think. Bauernbrot, or farmer's bread, is a hearty rye bread that is the standard loaf in many German homes, especially in the south. It was traditionally made from scratch in farm homes and baked
Buttermilk Pie - so simple, yet so AMAZING! Perfect ending to your holiday meal! Can make ahead of time and refrigerate until ready to serve. Eggs, sugar, flour, buttermilk, vanilla, butter, cinnamon-sugar.