Lavender Syrup is a perfect addition to ice cream, fruit tarts, lemonade, teas or cocktails. cups water cups granulated sugar 2 tablespoons fresh lavender blossoms few drops of purple food colouring (optional but will stay clear without it)
Lemon lavender cake--This recipe is perfect. The lavender gives the brightness of the lemon such a wistful nostalgic romance. It's a dense, heavenly cake. And the glaze sweetens it to just the right level. Keep in mind it makes a lot--two loaf pans.