Moroccan beef short ribs become fork-tender once braised in a slow cooker for a few hours. During the last 30 minutes of cooking time for this beef short ribs recipe, prepare a batch of couscous to soak up all of the savory sauce.
Slow Cooker Melt-In-Your-Mouth Short Ribs The name says it all.short ribs become exceedingly tender when slow-cooked in a flavorful combination of French onion soup, ale, garlic, brown sugar and seasonings.
Short Ribs with Molasses-Beer Barbecue Sauce ~ Molasses, beer, and stone-ground mustard perk up ordinary bottled barbecue sauce for these grilled beef ribs. Serve with grilled vegetables for a complete summer dinner.
Easy BBQ Ribs Like most good slow cooker recipes, this one does have a couple extra steps, but I loved that the extra steps were after the slow cooking, not before, because sometimes my cooking skills at 8 AM are not the sharpest.