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Mac N'CHEESE

Mac N'CHEESE

Mary Berry Foolproof Cooking, part one: Brioche bread and butter pudding  | Daily Mail Online

Mary Berry Foolproof Cooking: Brioche bread and butter pudding

Mary Berry Foolproof Cooking, part one: Brioche bread and butter pudding | Daily Mail Online

Chef Robert Irvine's recipe for Memphis Style Meatloaf.  Absolutely the best meat loaf I've had.

Memphis-Style Meatloaf

Chef Robert Irvine's recipe for Memphis Style Meatloaf. Absolutely the best meat loaf I've had.

Get this all-star, easy-to-follow Healthy Mac-n-Cheese recipe from Private Chefs of Beverly Hills

Healthy Mac-n-Cheese

Get this all-star, easy-to-follow Healthy Mac-n-Cheese recipe from Private Chefs of Beverly Hills

SoulfoodQueen.net: Mac And Chesse From Paul Deen's Recipe Video

SoulfoodQueen.net: Mac And Chesse From Paul Deen's Recipe Video

The Lady and Sons, Savannah, Georgia    This three-floor, 330-seat southern kitchen grew out of Paula Deen’s lunch delivery service, back in the days before Deen became a Food Network star. Keeping true to her roots (and to her Grandma Paul), Deen has her staff turn out the classic southern staples: creamy mac and cheese, pork stew, collard greens, black-eyed peas, daily for your dining pleasure!

The Lady and Sons, Savannah, Georgia This three-floor, 330-seat southern kitchen grew out of Paula Deen’s lunch delivery service, back in the days before Deen became a Food Network star. Keeping true to her roots (and to her Grandma Paul), Deen has her staff turn out the classic southern staples: creamy mac and cheese, pork stew, collard greens, black-eyed peas, daily for your dining pleasure!

Make a rue with 2 tbsp of butter and 2 tbsp of flour. Melt. Add 2 cups of milk. Once warm, add 2 cups of cheese for mac and cheese, also add about a 1/2 bag of any kind of cheese. Melt in the sauce. Then season the sauce with garlic, salt and pepper. Pour over cooked pasta in a casserole dish. Top with bread crumbs and sprinkle some shreaded cheese on top. Bake on 350 for about a 1/2 hour.

Make a rue with 2 tbsp of butter and 2 tbsp of flour. Melt. Add 2 cups of milk. Once warm, add 2 cups of cheese for mac and cheese, also add about a 1/2 bag of any kind of cheese. Melt in the sauce. Then season the sauce with garlic, salt and pepper. Pour over cooked pasta in a casserole dish. Top with bread crumbs and sprinkle some shreaded cheese on top. Bake on 350 for about a 1/2 hour.

Buffalo Chicken Macaroni and Cheese | The Girl Who Ate Everything

Buffalo Chicken Macaroni and Cheese

The Lady s Macaroni and Cheese - Paula Deen

The Lady's Macaroni and Cheese - Paula Deen

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