meatloaf: Started in a cold oven. Starting food in a cold oven can have certain culinary advantages for certain kinds of dishes (custards, for example, or those being cooked from frozen), but it wasn't the f.
The cobalt paint on the stately, furniture-like island pops against the rich wood tones. Built-in shelving on one end of the island houses cookbooks and dishes. Richly detailed woodwork continues the room's traditional style.
A little inspiration for my summer trip to France, making Julia Child's Coq Au Vin. My mom picked up a vintage cookbook for me at a garage sale and it actually goes through each of Julia Child's TV e(Spinach Recipes Beef)