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Appalroot Farm: Papaw's Eastern Kentucky Mountain Style Apple Dumplings

Appalroot Farm: Papaw's Eastern Kentucky Mountain Style Apple Dumplings

A West Virginian food blogger discusses ramps, an Appalachian spring time delicacy. What they are, how to clean and how to use in recipes.

Appalachian Spring - Early Ramps

A West Virginian food blogger discusses ramps, an Appalachian spring time delicacy. What they are, how to clean and how to use in recipes.

The Bologna Sandwich, aka "baloney sandwich" common in the United States and Canada. Fried or unfried, it has been elevated to a regional specialty in the Midwest, Appalachia, and the South. It is the sandwich served at lunch counters of small family run markets that surround the Great Smoky Mountains, and fried bologna sandwiches can be found on restaurant menus in many places in the South.The fried version is likewise sometimes sold at concession stands in stadiums, like those of the…

The Bologna Sandwich, aka "baloney sandwich" common in the United States and Canada. Fried or unfried, it has been elevated to a regional specialty in the Midwest, Appalachia, and the South. It is the sandwich served at lunch counters of small family run markets that surround the Great Smoky Mountains, and fried bologna sandwiches can be found on restaurant menus in many places in the South.The fried version is likewise sometimes sold at concession stands in stadiums, like those of the…

cornbread and milk...growing up in the mountains this was "snack food"  We all ate this growing up.

Cornbread and a Cold Glass of Milk

cornbread and milk...growing up in the mountains this was "snack food" We all ate this growing up.

Traditional Appalachian meal: pintos, soupy potatoes, corn bread and killed lettuce..... mmmmmm!

Traditional Appalachian meal: pintos, soupy potatoes, corn bread and killed lettuce..... mmmmmm!

Fried Potatoes (How to make them and when to eat them!) - I grew up on these but mom used shortening instead of oil. We don't use shortening anymore, too many trans fats. Peanut oil is a good alternative.

Fried Potatoes

Fried Potatoes (How to make them and when to eat them!) - I grew up on these but mom used shortening instead of oil. We don't use shortening anymore, too many trans fats. Peanut oil is a good alternative.

Poke Salad! Dangerous if not cooked properly.But if it is cooked properly, it is the most tasty of all the greens.

Poke Salad! Dangerous if not cooked properly.But if it is cooked properly, it is the most tasty of all the greens.

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